Most people use LPG at home for cooking, heating, and boiling water purposes. They buy LPG cylinders from gas suppliers and get the tanks refilled when needed. However, customers are unaware of cooking gases’ chemical composition, thus failing to address that concern with the gas suppliers.
One of such things that people are unaware of is the calorific value of the cooking gas they use. A popular term used by industrial engineers is calorific value. It is also present in the food you eat and every kind of fuel that you use. Here, we’ll learn why the calorific value of LPG is important and how it affects users.
What is Calorific Value?
Calorific value is the measurement of heat generated to determine the amount of energy created after the complete combustion of fuel. For example – the calorific value of LPG is 45 Ml/Kg, which is relatively higher than that of Natural Gas.
LPG having a higher calorific value means that it will have more energy. Thus, it will last longer than usual. On the other hand, you can use natural gas as a fuel. But it has a lower calorific value, meaning it is less energy efficient thus will cost more than LPG.
Why Does Calorific Value Matter?
Calorific value is an essential aspect of any burning fuel. LPG calorific value is important because it helps create energy, thus making efficient use of the fuel. Fuels have higher calorific value and lower calorific value. HCV is also known as the gross heating value, meaning it is the amount of heat liberated when the byproducts are condensed.
On the other hand, a lower calorific value is the energy produced by fuel combustion when the byproduct escapes the system. Interestingly fuels with lower calorific values are not preferred because they do not burn completely, thus costing more.
Customers should know the importance of calorific to address this with their gas suppliers to get LPG with a higher calorific value to make their purchase with it. Here are some reasons why calorific value matters:
1. Fuel Efficiency
LPG gas has a higher calorific value than natural gas; thus, its heat efficiency is greater. However, this means that you will need to burn more natural gas to get the same energy as LPG. It is because the flame temperature of LPG is higher than that of Natural gas. Additionally, Natural gas creates more carbon dioxide than LPG making LPG more durable and environmentally friendly gas.
2. Cost-Effective
Liquid fuel is cheaper than LPG but causes more damage to machine parts. It has sulphuric acid. Thus, it damages the parts of machines and also motivates oxidation. Hence, it requires more maintenance and is very heavy on your pocket in the long run.
On the other hand, LPG is a cheaper and better option. It is extracted from natural gas and is chemically rich enough to burn off completely. Since LPG burns completely, it does not leave behind any parts or chemical emissions that can damage the machine parts. Therefore, calorific value matters. You can save money, use good fuel for cooking, and have a good value for money.
If you live in or nearby Brisbane, you can search on the internet for ‘Gas Suppliers Brisbane,’ and you will find Plusgas as the best gas supplier. They are experienced suppliers of residential and commercial LPG tanks. They offer LPG in various sized bottles. Their customers love them because they have the best quality LPG with a high calorific value. Thus they burn completely and leave no residue in the machine. They provide their services not only in Brisbane but around Australia.
Final Words:
The calorific value of your cooking fuels holds importance as it directly impacts the efficiency of the fuel. If you are a natural gas user, you should change your cooking gas to LPG. It is more easily available and has a higher calorific value which means it burns completely and lasts longer than Natural gas.
Additionally, natural gas is costlier than LPG. Above that, you will need to burn more natural gas to create the same quantity of energy as LPG. Natural leaves behind residue allow the particles to escape, whereas the particles in LPG condense and keep creating heat until they are completely conceded.